It felt like winter this week in NYC, but it’s really autumn – hopefully Mother Nature will remember soon too! If you’re not already in the mood, check out our new fall dinner menu! What says fall more than Pumpkin & Ricotta Gnocchi? Hand-rolled gnocchi, paired with roasted patty pan squash, pumpkin seed, & brandy creme…pair it with a Lagunitas IPA for a perfect meal. Or, try our unique Potato Crusted Flounder. Served with haricots vert, roasted tomato, and saffron beurre blanc – a perfectly filling yet light meal.
Or, stop in for lunch - we’ve got one word for you. Poutine. Made just a little differently by the Brickyard chefs, our new take on this Canadian classic features sweet potato fries with fresh mozzarella, chives, and Ommegang Abbey infused demi-glace. What more could you ask for out of a fall lunch? (And, don’t forget our Lunch Special – $11.95 for select lunches – including our famous burger! – and a craft beer, house wine or soda!)
Of course, these are just some of our favorites. Check out our full menus to find your favorite new or classic meal, and come see us for a meal and/or some craft beers. Indulge in autumn at Brickyard!